Tasting experience

The tasting of San Pietro allows you to immerse yourself in the aromas, flavors and colors that surround the territory of the Prati Stabili della Valle del Mincio, the setting of our company.

The tasting is divided into two fundamental moments: a guided tour and the tasting of the company's products and the territory.

The visit is divided into the following parts:

• Where it all starts: we discover the territory of the stable meadows of the Mincio Valley - sensory journey on hay
• Viewing of the farm in real time, thanks to a camera system placed in some stables
• Vision of the production of Grana Padano PDO
• Visit to the maturing warehouses

The tasting, that is the actual tasting, takes place as the last act of the visit and includes 3 different "menus" of your choice:

• The Fantastic 4: four cheeses, one hard, one semi-hard, one soft and finally a stretched curd cheese
• La Classica: two different maturations (Grana Padano DOP Selection from Hay 24-36 months) combined with a glass of wine
• Mantua: Grana Padano PDO Selection from Hay 24 months, Mantuan salami, mustard and a glass of wine

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